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Venison Stroganoff
By Steve Hall
A bit on the elegant side but still quick and easy to make from your canned venison. Try it on toast, noodles, or cardboard it's great!
Ingredients:
• 2 pints of canned venison
• 1/8 cup cooking oil
• 1 cup chopped onions
• 1/8 cup flour
• 1 tbl brown sugar
• 3 cups quartered mushrooms
• 2 tbl minced... READ MORE
Ragu Bolognese
By Stacy Harris
If you are a pasta fan this one is for you. Fix it with any pasta of your choice and sit back and enjoy. Mouth watering flavor and sure to fill you up. Serves 4 to 5. Ingredients: • 1/4 cup extra virgin olive oil • 2 medium onions, finely chopped • 4 ribs celery, finely chopped • 2 carrots, finely chopped • 4 cloves gar... READ MORE
Venison Pot Pie
By Steve Hall
Everybody loves pot pies! After it cools a bit spoon it into bowls and serve with crackers. Try venison pot pie for a great cabin treat. The big and little hunters at your camp will love this. What a great way to get them hunters to eat there veggies!
Ingredients:
• 1 pint canned venison
• 2-12 oz jars of home style... READ MORE
Venison Bar-B-Q and Slaw
By Steve Hall
When you got some canned venison on the shelf, a great bar-b-q sandwich is just 5 minutes away from your mouth. Grab the buns, the pickles, and the chips!
Ingredients:
• 1 pint canned venison
• 1/2 cup bar-b-q sauce
• 1 pint coleslaw
• Soft hamburger buns
• salt and pepper
• Diced jalapenos (optional)
Cook... READ MORE
Quick Peach Cobbler
By Steve Hall
A southern treat that is fast and easy. When your hunters come in and smell this cooking in the cabin you will hear someone say..."Where's the ice cream!"
Ingredients:
• 1 1/4 lb. stick of butter
• 1 cup sugar
• 1 cup milk
• 1 cup self rising flour
• 1-19 oz can of peaches in heavy syrup
Cooking Directions:
Preh... READ MORE
Bamagrillmaster's Smothered Fried Squirrel & Southern Hoe Cake
By Tim Van Doren | #BamaGrillMaster
Our friend, Tim Van Doren (a.k.a. Bamagrillmaster) came to the 2020 GAMO Squirrel Master Classic this year and shared one of his favorite squirrel recipes with us. Check this out if you are looking for a way to feast on squirrel. • 6 - Whole Squirrels• All Purpose Flour• Buttermilk• Hot Sauce• Vegetable Oil• 4 - Medium... READ MORE