GunHunter

One Man’s Meat Rifle

One Man’s Meat Rifle

By Sam Fadala

Many of us hunt for tasty venison, not antlers. Here are five opinions on the best guns for makin’ meat. Hunters revere whitetails sporting magnificent headdresses. But trophy deer are not average, and average is what’s available in numbers. I spent a decade hunting the elusive Coues’ deer in Arizona and Mexico in pursuit of bon...

READ MORE

Recent GunHunter Features

Finding the Sweet Spot
Finding the Sweet Spot

By Ron Spomer

The right bullet at the right seating depth can shoot like a house afire. Pardon the personal question, but how deep is your seat? This has nothing to do with furniture or your personal deep-seated convictions. It has everything to do with ... READ MORE


Shotgun Choke Designations
Shotgun Choke Designations

By John Haviland

Other factors besides choke constriction influence pattern size, and only through testing can you learn how a load performs in your gun. Just because your shotgun choke is labeled modified doesn’t mean it will shoot a modified pattern... READ MORE


The .25-06: Deadly on Deer
The .25-06: Deadly on Deer

By Russell Thornberry

In the hands of an experienced hunter, the quarter bore shines. One thing I’ve learned over the years as a hunter and writer is that hunters seldom agree about which rifles and cartridges are best, particularly those used for deer hun... READ MORE


Copyright 2024 by Buckmasters, Ltd.

Copyright 2020 by Buckmasters, Ltd