Recent GunHunter Features
One Man’s Meat Rifle
By Sam Fadala
Many of us hunt for tasty venison, not antlers. Here are five opinions on the best guns for makin’ meat.
Hunters revere whitetails sporting magnificent headdresses. But trophy deer are not average, and average is what’s availab... READ MORE
The Amazing .375 H&H Family
By Ron Spomer
Dozens of rounds have been carved from H&H’s magnum opus. Photo: The .375 H&H and its .300 H&H offspring (far left) were too long to function well in standard-length action. Brass was shortened to make the .264 Win M... READ MORE
10 Steps to a Tack Driver
By Ron Spomer
Turning a so-so shooter into a MOA rifle might be easier than you think. So you finally bought that rifle you’ve been lusting after all these years. Or maybe you inherited one from your uncle. But it’s not living up to your dayd... READ MORE