GunHunter

One Man’s Meat Rifle

One Man’s Meat Rifle

By Sam Fadala

Many of us hunt for tasty venison, not antlers. Here are five opinions on the best guns for makin’ meat. Hunters revere whitetails sporting magnificent headdresses. But trophy deer are not average, and average is what’s available in numbers. I spent a decade hunting the elusive Coues’ deer in Arizona and Mexico in pursuit of bon...

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Recent GunHunter Features

One-Shot Group
One-Shot Group

By John Haviland

All the work that goes into a hunt rides on the first bullet. Make sure it will hit on the mark. Many hunters go on about how tightly their rifles shoot five-shot groups. Well, the real measure of a hunting rifle is how it shoots a one-shot... READ MORE


The Reliable Buck Mark
The Reliable Buck Mark

By Clair Rees

The famed Colt Woodsman lives on in this classic .22 semiauto pistol. Browning Buck Marks are affordable, high-quality .22 handguns. Introduced in 1985, they’re accurate and fun to shoot. Recently, I brought a 5 1/2-inch bull-barreled... READ MORE


Duh! It’s the Barrel
Duh! It’s the Barrel

By Jon R. Sundra

Factors to consider when buying or rebarreling a hunting gun. Photo: H-S Precision is one of a handful of makers using the traditional hook method of rifling. The process can be done after the barrel is contoured, and it need not be stress ... READ MORE


Copyright 2024 by Buckmasters, Ltd.

Copyright 2020 by Buckmasters, Ltd