In The Kitchen

Quick Bar-B-Q Ribs

Quick Bar-B-Q Ribs

By Steve Hall

If you want some tender, delicious, bar-b-q ribs in just 2 hours flat, try my Quick Ribs. Make the ribs ahead of time at home in just 1 hour and take them to the hunting camp and pop them on the grill for 1 hour...done! Ingredients: • 1 or 2 racks of baby back ribs • 1 onion • 2 tbl garlic powder • 1 tsp salt • 1 tbl pepper • 1-32 ...

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Chocolate Gravy and Biscuits

Chocolate Gravy and Biscuits

By Steve Hall

Chocolate Gravy and Biscuits are so good! I am from up north so I never heard of this till I moved down south. You butter up a biscuit and pour this chocolate gravy over them and you will make this every Sunday. Ingredients: • 1 cup self rising flour • 2 1/4 cup sugar • 2 rounded tbl un-sweet cocoa • 1 cup whole milk • 3 cups water Cooki...

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Country@Heart Dinner Diaries

Bayou Bunnies Beat the Blues
Bayou Bunnies Beat the Blues

By Tim H. Martin

I always get the blues when deer season ends. It's too cold to fish in early February and my stack of unattended honeydoos has grown into a mountain since October. This season, I decided to beat the blues by taking advantage of Alabama's Fe... READ MORE


Redfish Magic Gravy
Redfish Magic Gravy

By Tim H. Martin

Contains no fish, and it’s pure magic on poultry, pork, rice and mashed potatoes. Don’t let the unusual name fool you. This gourmet mushroom gravy contains zero fish. However, it does feature Chef Paul Prudhomme’s Redfish ... READ MORE


An ‘Old Texan’s’ Venison Chili
An ‘Old Texan’s’ Venison Chili

By Tim H. Martin

Recipe Courtesy of Butch Mize, President of the Lone Star Dutch Oven Society. This is a simple, yet delicious Texas chili (no beans) Buckmasters readers will absolutely love. It’s a perfect way to maximize your ground venison on a col... READ MORE


Blazing Saddle Cowboy Beans
Blazing Saddle Cowboy Beans

By Tim H. Martin

This mighty meaty medley of beans is a side dish tailor-made for hunting camps, tailgates, family gatherings and church functions. An improved version of chuck wagon beans, this hearty recipe will steal the show at any potluck dinner. It pa... READ MORE


Will Primos’ Cheesy Chicken Chili
Will Primos’ Cheesy Chicken Chili

By Tim H. Martin

Recipe courtesy of Will Primos Yields: 5 (1-cup) Servings Ingredients: • 1/2 cup diced onion • 1/2 cup diced celery • 1 tbsp olive oil • 1 1/2 cup cooked, chopped chicken or wild turkey • 1/2 cup chicken broth ... READ MORE


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Copyright 2020 by Buckmasters, Ltd