This isn't really a recipe because there is no measuring and you can use whatever sauce flavors you prefer. 

After a long day of hunting the entire family is dead tired and starving (myself included) but I'm usually in no mood to cook a big dinner.  One morning I started the crock pot, threw in a couple packs of deer steak and dumped some bbq sauce and oil based salad dressing (italian, vinegarettes, ect.).  I cooked it all on low and when we got home we had one of the most delicious dinners I've ever prepared.  It never turns out the same because I just take the half empty dressing and sauce bottles that are in the fridge and dump it in.  

If you have a bread making machine, you can also set the timer on that so the bread is just finishing as you get home.  Then all you have to do is steam a veggie or two and you have a full dinner with very little effort.