GunHunter

One Man’s Meat Rifle

One Man’s Meat Rifle

By Sam Fadala

Many of us hunt for tasty venison, not antlers. Here are five opinions on the best guns for makin’ meat. Hunters revere whitetails sporting magnificent headdresses. But trophy deer are not average, and average is what’s available in numbers. I spent a decade hunting the elusive Coues’ deer in Arizona and Mexico in pursuit of bon...

READ MORE

Recent GunHunter Features

Smith & Wesson’s 686 Revolver
Smith & Wesson’s 686 Revolver

By John Haviland

This brother of the Model 19 is great for hunting and plinking. Last summer, I bought a Smith & Wesson Model 686 .357 Magnum revolver, and ever since, I’ve been happily shooting it at the range and in the field. The gun shoots tig... READ MORE


The .25-06: Deadly on Deer
The .25-06: Deadly on Deer

By Russell Thornberry

In the hands of an experienced hunter, the quarter bore shines. One thing I’ve learned over the years as a hunter and writer is that hunters seldom agree about which rifles and cartridges are best, particularly those used for deer hun... READ MORE


Best Scopes for the Buck
Best Scopes for the Buck

By Ron Spomer

Shop carefully, and you can find an inexpensive scope that hangs with you year in and year out. When you raise your rifle at sunset and the scope shows a bright orange haze instead of the buck standing at the edge of the timber, the answer ... READ MORE


Copyright 2024 by Buckmasters, Ltd.

Copyright 2020 by Buckmasters, Ltd