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Recipes
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Venison Burrito Supreme
By Stacy Harris
This recipe is not only one of the tastiest burrito recipes I've ever eaten, it's incredibly healthy as well. My family practically devours Venison Burrito Supremes before I can roll up the tortillas! They are easy to make, and if you're having a party, everyone will have fun creating their own. Be sure to double the tomatillo sauce recipe and the ... READ MORE
Uncle Bob’s Quick Venison Chili
By Steve Hall
Try my uncle Bob's quick chili for a hunting camp warm up. I love quick and easy recipes that taste great. There are a lot of chili recipes out there but none so fast that taste so good. Get the crackers! Ingredients: • 1 lb. ground venison • 1 medium onion (chopped fine) • 2 tbl garlic powder • 1 can tomato soup (10.5 oz.) ... READ MORE
Rhubarb Upside-down Cake
By Steve Hall
If you love rhubarb this is your recipe. It bakes up in no time and makes it's own crust. It is a great cake to let the kids make. P.S. If you are on a diet stop and back away from the stove. Ingredients: • 1 box yellow cake mix • 1 cup water • 1/3 cup cooking oil • 3 eggs • 2 to 3 cups rhubarb sliced thin • 1 1/2 ... READ MORE
Venison Sausage Gravy
By Steve Hall
If you have been looking for that perfect sausage gravy to put on those homemade biscuits, this is it. Any breakfast sausage will do but venison sausage is best!
Ingredients:
• 1 lb breakfast sausage
• 1/2 stick of butter
• 2 or 3 tbl flour
• 1/2 gallon of whole milk
• salt and pepper
• 1 can of biscuits
C... READ MORE
Parmesan Venison
By Stacy Harris
This is one recipe you absolutely, without a shadow of a doubt have to make. From the Venison breaded and cooked to the sauce this is a melt in your mouth dish that will delight anyone in the family from oldest to youngest. Too good to pass up! Serves 6. Ingredients: • 2 lbs. venison loin • 2 cups all purpose flour • 2 teaspoons ko... READ MORE
Crawfish Pie
By Steve Hall
Crawfish Pie is a great way to get folks to try them little mud bugs from Louisiana. No peelin' and pinchin'. Just go to the store and buy some crawfish tail meat and whip this up. If you have never tasted crawfish pie you will share it with all your friends.
Ingredients:
• 1/4 stick butter
• 1 cup celery / 1 cup onions / 1 cup red bel... READ MORE