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Venison Spaghetti Sauce
By Steve Hall
If you like meaty spaghetti sauce that stays on top of your spaghetti and doesn't run down to the bottom of the plate, this is the venison dish for you. Yum Yum! Ingredients: • 1 1/2 lb browned venison burger • 2-28 oz cans of peeled tomatoes • 1 can Ro*Tel diced tomatoes and chilies • (Ro*Tel medium heat) • 13.5 o... READ MORE
Venison Stroganoff
By Steve Hall
A bit on the elegant side but still quick and easy to make from your canned venison. Try it on toast, noodles, or cardboard it's great!
Ingredients:
• 2 pints of canned venison
• 1/8 cup cooking oil
• 1 cup chopped onions
• 1/8 cup flour
• 1 tbl brown sugar
• 3 cups quartered mushrooms
• 2 tbl minced... READ MORE
Bunny Burgers
By Steve Hall
Bunny Burgers are just flat out delicious. Bake up a couple of rabbits and make these for the kids. The next time you ask the kids to go small game hunting, trust me on this, they will be the first ones in the truck.
Ingredients:
• 1 package of rabbit
• 1/2 cup flour
• 1 small onion
• salt & pepper
• onion pow... READ MORE
Venison Meatloaf
By Steve Hall
A great recipe that pulls double duty! I love meatloaf for dinner, but I also love those cold meatloaf sandwiches that I get to take to the deer stand the next day. This is truly one of my all time favorites!
Ingredients:
• 1 lb ground venison
• 1/2 lb ground beef
• 3/4 cup Quick 1 minute Quaker Oats
• 1 cup chopped onion... READ MORE
Easy Venison Chili Con Carne
By Stacy Harris
If you like Chili you will absolutely love this Easy Venison Chili Con Carne. Its easy to make, will feed an army and everyone is sure to love it. Perfect for after those cold morning hunts when you need something to warm you up but not be too spicy hot. Serves 6 to 8. Ingredients: • 1 16-ounce can tomatoes, diced • 3 teaspoons minced ca... READ MORE
Chocolate Gravy and Biscuits
By Steve Hall
Chocolate Gravy and Biscuits are so good! I am from up north so I never heard of this till I moved down south. You butter up a biscuit and pour this chocolate gravy over them and you will make this every Sunday.
Ingredients:
• 1 cup self rising flour
• 2 1/4 cup sugar
• 2 rounded tbl un-sweet cocoa
• 1 cup whole milk
&... READ MORE